The revitalization of a 90 year old concrete and timber warehouse into a gritty, yet sophisticated restaurant piloted by all-star top chef winner, Richard Blais. The restaurant is designed around a state of the art exhibition kitchen and features an elegant dining room, mezzanine (private dining), and edgy cocktail lounge. The old warehouse bones surround the new lavish stylish interiors creating a balanced juxtaposition of character and history with contemporary flair. The bubbly green J&I sign creates a beacon for travelers down Kettner Blvd. The Croation castle inspired exterior finish adds texture and refinement to the Little Italy streetscape. The Juniper & Ivy Restaurant is another trendy addition to the quickly evolving San Diego North Little Italy neighborhood.
